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La Cucina

Roasted Cauliflower

Spring Recipes

Ingredients and approximate amounts are highlighted throughout the recipe. We recommend using organic and local ingredients.  Serves 2 as entrée and 4 as a side. Fill a pot (large enough for the whole cauliflower) about 3 inches with water and a pinch of sea salt to steam cauliflower with a lid. While water heats on […]

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Apricot Arugula Salad

Spring Recipes

Ingredients and approximate amounts are highlighted throughout the recipe. We recommend using organic and local ingredients. Serves 3 In a small sauté pan, toast a handful of pine nuts over medium heat, tossing often, until golden brown, about 3 minutes. Remove from the heat. In a small liquid measuring cup or bowl, whisk together 1/4 […]

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Italian Lentil Soup

La Cucina

Ingredients and approximate amounts are highlighted throughout the recipe. We recommend using organic and local ingredients. Serves 5-6 Heat avocado oil in a large pot over medium-high heat add 4 diced carrots and 2 medium onions, saute 2 minutes then add 4 cloves of garlic and saute 2 minutes longer.  Add in 2 cups of  […]

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