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Fall Recipes

Italian Lentil Soup

La Cucina

Serves 5-6 people Heat avocado oil in a large pot over medium-high heat add 4 diced carrots and 2 medium onions, saute 2 minutes then add 4 cloves of garlic and saute 2 minutes longer.  Add in 2 cups of  dry organic red lentils. Season with basil, oregano, thyme, salt and pepper to taste. Bring […]

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